110 lbs Commercial Dough Mixer - Electric Dough Kneader with Bidirectional Rotation & 90° Tilt Barrel, 110V Flour-mixing Machine for Restaurant, Food Mixer for Mixing Minced Meat

50kg Commercial 110V Electric Dough Mixer Mixing Machine This commercial flour mixer can knead up to 110 pounds (50 kilograms) of flour each time. Unlike manual kneading, this method of kneading water and flour evenly to form ideal dough greatly reduces labor intensity and saves time. This commercial flour dough mixer is the main equipment of dough processing. It is mainly used to mix flour and water in proportion into dough. It can also be used to stir muddy flesh. The multi-functional dough mixer can be used for mixing dough or stirring muddy meat. It is suitable for making dough for all kinds of buns, dumplings and noodles, stirring the meat filling, etc. This machine is not suitable for making dough for bread and pizza. We recommend the double-speed double-action dough maker for bread and pizza making, such as 170089. Note: Prohibit reverse mixing of dough. Turn on the switch clockwise is for mixing dough. Turn on the switch anticlockwise is for taking dough out. It is suggested that the bucket can be tilted before the dough is taken out. Please ensure the firm and reliable grounding of the machine to avoid the electric shock risk. During the machine startup process, hands and clothing should be kept away from the machine. Item Included(170216): 1 x 50kg Dough Mixer 110V

• Powerful 3000W Copper Motor & 50KG Large Capacity: This 50KG Commercial 110V Electric Dough Mixer (without plug) is equipped with a 3000W powerful pure copper motor, delivering stable and high-speed rotation to handle up to 110 lbs (50 kg) of flour per batch. It replaces tiring manual kneading, greatly reducing labor intensity and saving prep time, perfectly meeting the high-intensity needs of commercial kitchens, restaurants and canteens
• Thickened Stainless Steel & Easy Cleaning: The mixing bucket of this 110V Commercial Dough Mixer is made of high-quality thickened stainless steel, which is long-lasting, wear-resistant and has a long service life. The smooth surface ensures effortless cleaning, ensuring dough quality and safety. It solves the trouble of difficult cleaning after dough mixing, making daily maintenance simple for busy commercial users
• Bidirectional Rotation & User-Friendly Operation: This 50KG Dough Mixing Machine adopts an upgraded twisted auger, controlled by a two-way knob for bidirectional rotation. Clockwise rotation mixes dough evenly (imitating manual kneading), while counterclockwise rotation allows easy dough removal—streamlining operation and improving workflow efficiency for commercial use
• Portable 90° Tilt Barrel: The Commercial Flour Food Mixer features a 90-degree tiltable barrel, making dough unloading and thorough cleaning convenient. The included lid keeps dust out of the dough and prevents hands from touching the barrel interior during use, greatly enhancing safety. Please note that must cover the lid when the machine is running
• Versatile Commercial Use: This Dough Mixing Machine is a core dough processing tool, ideal for mixing flour and water into dough for buns, dumplings and noodles, as well as stirring muddy meat fillings. Designed for professional kitchens, it requires professional electrician hardwiring (no plug included) for safe and reliable industrial use. The flour mixing machine is not suitable for making bread and pizza. We recommend the double speed dough maker for bread and pizza making, such as 170089