Commercial 60QT Stand Food Mixer with Trolley, 220V 3-Phase Industrial Multifunctional Mixing Machine for Bakery, 3 Adjustable Speed Dough Mixer with Stainless Steel Bowl, Hook, Beater & Whip

Parameters Rated voltage 220V 60Hz 3-phase Rated power 2.26KW Volume of bowl 15.8 us gal (60L) Maximum quantity of dry flour 55.1LBs (25kg) Speed 3-gear speed regulation Mixing tools Flat beater*1 Dough hook*1 Wire whip*1 IP IPX1 Packing dimension 39.7*31.9*72.2 inches (101*81*183.5cm) Net weight / Gross weight 920.4LBs (417.5kg) / 1039.5LBs (471.5kg)Note: There is no plug on the power cord. Please let a professional electrician conduct wiring Operation. 1. Connect the machine to the 220V 3-phase power supply with reliable grounding. 2. Place the trolley below the mixing bowl, pull the fixing handles on the two sides to loosen the mixing bowl, rotate the handwheel or press the DOWN button, and the mixing bowl descends to the trolley. 3. Open the protective net, pour the appropriate food ingredients into the mixing bowl, install the appropriate mixing tool and close the protective net. 4. Align the mixing bowl with the cantilever, rotate the handwheel or press the UP button, and pull the fixing handles to fix the mixing bowl after the cantilever lifts the mixing bowl. 5. After lifting the mixing bowl in place, set the mixing time through the timer, turn the Stop switch to bounce it up, press the Start button, and the mixing tool begins mixing at the low speed. Pull the speed handle to adjust the mixing speed as needed. 6. After mixing, pull the speed handle to the gear 1, press the Stop switch, and the machine stops mixing. 7. Repeat the step 2, and the mixing bowl can descend to the trolley. 8. Open the protective net, disassemble the mixing tool, transfer the mixing bowl through the trolley, and take out the mixture. 9. Disconnect the power supply, clean the mixing tool and mixing bowl thoroughly and wipe the machine clean.

• High-Capacity Batch Production: Engineered for high-volume commercial environments, this 60L food mixer features a spacious stainless steel bowl capable of processing up to 25kg/55.1LBs of dry flour per batch. Driven by a robust 2.26KW copper motor, it ensures consistent torque and stability, effectively replacing manual labor to meet the rigorous demands of central kitchens and food processing plants.
• Versatile 3-Speed Action: Designed to handle diverse culinary tasks, the mixer utilizes a planetary mixing action that reaches every corner of the bowl for uniform consistency. The 3-gear speed regulation allows operators to precisely control the mixing process—using the dough hook for heavy dough, flat beater for fillings, or wire whip for cream—ensuring optimal texture for various ingredients.
• Mobile Design with Trolley Base: Unlike stationary units, this industrial mixer features a specialized trolley structure with a locking mechanism, providing mobility and stability. The integrated lifting system, operated via handwheel and electric controls, facilitates easy height adjustment and bowl removal, significantly reducing physical strain on staff and streamlining workflow in busy restaurant kitchens.
• Advanced Safety & Control Panel: Prioritizing operator protection, the unit is equipped with a durable stainless steel safety guard and an emergency stop switch to prevent accidents during operation. The intuitive control panel supports both manual and automatic modes with timing functions, allowing for precise management of mixing cycles while ensuring compliance with food safety standards.
• Durable Hygienic Construction: Crafted from high-quality, corrosion-resistant stainless steel, the mixing bowl and protective net are easy to clean and disinfect, maintaining strict food hygiene protocols. Please note: This 220V/3000W (2.26KW) 3-phase machine requires professional wiring (no plug included) and is ideal for bakeries, canteens, and factories requiring reliable, long-lasting equipment.